How to Say "brioche roll" in Spanish
The Spanish word for “brioche roll” is “suizo” — B1 level.
English → SpanishB1
nounB1
general description of the texture
Examples
¿Me pone un suizo y un café con leche?
Can I have a Swiss bun and a coffee with milk?
El suizo es un bollo tierno con azúcar por encima.
The 'suizo' is a soft bun with sugar on top.
Los suizos de esa pastelería son los mejores de Madrid.
The Swiss buns from that bakery are the best in Madrid.
Specific Meaning
In a bakery (pastelería), this word refers only to the specific bun, not a person.
Related Translations
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